Cannon Creek Vineyard

Blanc du Bois Sweet, 2018             

A true Texas wine made from our Estate grown grapes.  This sweet wine with 5% residual sugar has predominant tropical fruit aromas and a crisp citrus finish.

Blanc du Bois Semi-Sweet, 2018

An offering from our Estate grown Blanc with only 3.5% residual sugar.  This semi-sweet wine is “perfect for the porch” on those hot Texas summer days.

Blanc du Bois Dry, 2018

This delightful dry white has been cold fermented to retain its natural aromas and oaked to bring out a silky texture with buttery characteristics. It combines hints of cream, vanilla and a hint of smoke with a bright crisp citrus finish.

Reds and Red Blends

We will be pouring wines from some of our sister vineyards and wineries while our reds complete their journey to the bottle. We will offer two varieties of our Estate Grown Black Spanish grapes - a dry and off-dry, slightly oaked. And a Texas Cabernet that will definitely satisfy the pallet of many.

Please come and enjoy these other East Texas wines.

Briar Creek Vineyards


90% Sangiovese with 5% Cabernet and Syrah; Fruit forward with soft tannins

Sweetbriar Red

Fruity, slightly sweetened Zinfandel


Nice spices with a burst of cherry on the finish; 70% Syrah blended with Cabernet and Sangiovese

Kiepersol Estates

Azuca Artize, 2012

This red blend is a Pinot Noir style wine with a hint of sweetness.  The complex oak aging and delicate sweetness takes you on a journey from dusty cherry to raspberry sweet cream.  This is a diverse crowd pleaser that seamlessly transitions from picnic table to dining room table.

Cabernet Sauvignon, 2014

The earthiness of KE’s flagship Cabernet leads you from black currant to dark raisin and crushed black fruit compote on the nose.  It’s a powerhouse estate wine caressing the palate with prunes and plums to spice and the darkest cherry.